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Starters

Cream of Parsnip & Rosemary Soup
Fresh Pear, Vanilla Scented Oil 9
 
Roasted Red Beets
Sylvanstar Gouda, Toasted Walnuts, Apple Cider Vinaigrette 13
 
Organic Artisan Greens
Raspberry Vinaigrette , Quebec Blue Cheese, House Granola 11
 
 
Sharing Plates
 
Grilled Belgium Endive Salad, Berkshire Bacon,
Nutmeg Cream, Honeycomb 14.5
 
Fine Cheese Tasting, Lavender Honey, Rosemary Crisps,
Seasonal Fruit Chutney 21
 
Charcuterie Tasting, Local Artisan & House Made Meats,
Preserves & Condiments 23
 
High Country Bison Tartare, Classic Condiments,
Garlic Aioli, Toasted Baguette 17.5
 
Chives & Ricotta Gnocchi, Rainbow Swiss Chards,
Portabella Mushroom 15
 
Crispy Alberta Duck Confit, House Pickles & Celery Salad,
Peanut Butter Dressing 18
 
House Made Potato Crisps, Roasted Cauliflower & Apple
Brandade 15
 
Foie Gras “Sliders” French Toast, Foie Gras Pate,
Sour Cherry Preserve, Red Beet 19.5
 
Artisan East Coast oysters,
House Mignonette 3.5/each
 
Pacific Scallops, Brown Butter & Winter Squash Puree,
Pine Nuts, Turkish Olive oil 17
 
 
Dinner Plates
 
Slow Braised Alberta Lamb Shoulder,
Wilted Arugula, Crushed Baby Potatoes, Braise Jus 28
 
Okotoks Chicken “Pot Pie”,
Pearl Onion, Carrot, Mushroom, Puff Pastry, Chicken Velouté 26
 
Crispy Skin Arctic Char,
Truffle Scented Risotto, Buttered Leeks, Red Wine Reduction 27
 
Pan Roasted Spring Creek Ranch Petite Tenderloin,
Poplar Bluff Potatoes, Brussels Sprouts, Balsamic Onion Jus 29
 
Goat Cheese & Roasted Garlic Raviolis,
Preserved Lemon Butter, Baby Spinach, Dried Cranberries 24
 
 
Lunch Plates
 
Okotoks Chicken & Bacon Sandwich,
   Confit Chicken Leg Salad, Ciabatta, Mustard Cream    15
 
Ewe-Nique Farms Lamb Burger, 
   Sour Cherry Relish, Wild Arugula    16
 
Broek Acres Pulled Pork Sandwich,
   House BBQ Sauce, Sylvan Star Aged Gouda    16.5
 
House Cured  Rueben Sandwich,
   HOME Mustard, Pickled Cucumber    16
 
HOME Mac & Cheese,
   Alberta Duck, Shallot Cream, Aged Gruyere, Red Beet Dijon    17